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🧁 Bakeware

The oven is only as good as its tins.

Non-stick cake tins, spring-form pans for cheesecake, muffin trays for the school bake sale and silicone moulds for the kids. Plus the measuring cups, whisks and racks that turn a recipe into a cake.

Bakeware
5 products

πŸ“– How to choose

Bakeware: the buying guide

Measure your OTG cavity before buying: a 7 or 8 inch round tin fits most 25 to 35 litre ovens. Carbon steel with a non-stick coating is the everyday standard; aluminium bakes evenly and lasts; silicone is flexible and safe to 230 degrees. Look for "oven safe" temperature ratings. Spring-form pans are for cheesecakes and delicate sponges. Buy a cooling rack; cakes left in the tin go soggy.

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